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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.
Product Notes
Anthill Farms Winery Baker Ranch Vineyard Pinot Noir is a medium-bodied, fruit-forward wine that boasts intense flavors of dark cherries and blackberries. The wine is a characteristic expression of Sonoma County's rich terroir, with its deep ruby color and complex aroma that combines rich notes of forest floor, clove, and vanilla. The fine-grained tannins and the balanced acidity of this wine make it a versatile pairing for a range of dishes - everything from roasted game meats to creamy pastas. The Baker Ranch Vineyard Pinot Noir is a beautiful example of the prowess of Anthill Farms Winery, showcasing their expertise in crafting elegant, approachable wines with a perfect balance of depth and finesse.
Tasting Notes
Aromas of cherry liqueur, green tea and jasmine on the nose, followed by subtle hints of fresh mushroom. On the palate this wine offers a velvety, smooth mouthfeel and a very intense mid-palate. Juicy acids and subtle tannins add structure and complement the gentle sweetness of the fruit. It ends with a beautifully long, floral and spicy finish