Dashwood Sauvignon Blanc is a crisp and refreshing wine made with grapes sourced from the renowned Marlborough wine region in New Zealand. With aromas of passionfruit, grapefruit, and lime, this wine is bursting with tropical fruit flavors and a zingy citrus finish. The grapes are grown in canopy-managed vineyards where they receive optimal sunlight exposure, resulting in a wine with intense fruit character. The climate of the region is characterized by cool, dry summers and cold winters, which is perfect for the growth of Sauvignon Blanc grapes. Dashwood Sauvignon Blanc is perfect for enjoying on its own or paired with seafood, salads, or light pasta dishes.

Tasting Notes

Brimming with zesty grapefruit, lime and Meyer lemon with mid-palate flavours of pear and passion fruit, a perfect balance between refreshing citrus flavours and tropical flavours married well with grassy herbaceousness. The complexity, mouth-feel and balance of this night-harvested wine are usually only found in wines that are more expensive.

About the Winery

Dashwood Winery is a renowned winery located in the heart of Marlborough, New Zealand. With a rich history and commitment to producing exceptional wines, Dashwood has established itself as a leading player in the region's wine industry.

The winery takes its name from the famous English novel "Sense and Sensibility" by Jane Austen, reflecting the winery's focus on elegance, balance, and tradition. Founded in 1989, Dashwood Winery has since gained a reputation for crafting high-quality wines that showcase the unique characteristics of the Marlborough region.

One of the key factors contributing to Dashwood's success is its prime location in the Wairau Valley, known for its favourable climate and diverse soil types. These conditions, combined with the winery's meticulous vineyard management and sustainable practices, result in grapes of exceptional quality. Dashwood primarily specialises in Sauvignon Blanc, the flagship varietal of Marlborough, but also produces other varietals like Pinot Noir and Chardonnay.

The winemaking team at Dashwood Winery takes a hands-on approach, carefully handpicking grapes at optimal ripeness to ensure the best expression of flavours. The grapes are then gently pressed, fermented, and aged in stainless steel tanks or oak barrels, depending on the wine style. This meticulous winemaking process aims to capture the vibrant fruit flavours and crisp acidity that are characteristic of Marlborough wines.

Dashwood wines are known for their approachability and consistent quality. The Sauvignon Blancs exhibit intense aromas of tropical fruits, citrus, and fresh herbs, with a zesty acidity that invigorates the palate. The Pinot Noir displays delicate red fruit flavours, silky tannins, and an underlying earthiness, while the Chardonnay showcases a harmonious balance of ripe fruit, subtle oak, and a crisp finish.

With their unwavering commitment to quality, Dashwood Winery has garnered numerous accolades and international recognition over the years. Their wines are enjoyed by wine enthusiasts around the world and continue to represent the essence of Marlborough's winemaking excellence.

In summary, Dashwood Winery stands as a beacon of quality and tradition in Marlborough, New Zealand. Through their skilled winemaking techniques and a deep respect for the land, Dashwood produces exceptional wines that exemplify the unique terroir of the region.

https://www.dashwoodwine.co.nz

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