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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.
Product Notes
Fowles Wine Ladies Who Shoot Their Lunch Wild Ferment Chardonnay is crafted to create a rich and complex wine, made with great care and attention. It has an intense nose of spicy oak, with hints of peach, honey and stone fruit. The palate is full-bodied, with flavors of ripe apple and pear, and a subtle hint of vanilla. The wine is fermented in new French oak barrels and is left to mature on the lees for a period of 8 months. The winemakers at Fowles Wine have managed to create a wine that has a perfect balance of acidity, fruit and oak, making it the perfect companion for seafood and chicken dishes.
Tasting Notes
This chardonnay is a rich straw yellow in colour. Lovely complex aromas of white peach rise from the glass and are balanced with soft notes of oak, savoury cream and hints of minerality. On the palate, a seamless integration of fruit, oak and acidity gives a mouth filling richness to finish.