Wente VineyardsEstate Grown Riverbank Riesling 2020

Product code: 15547
£15.95 inc VAT
USA
White Wine from
California, USA
Country
Country: USA
Region
Region: California
Type
Type: White Wine
Winery
Winery: Wente Vineyards
Alcohol
Alcohol: 12.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Karl D. Wente
Grape
Grape: Riesling
Grape: 100% Riesling
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: USA
Region
Region: California
Type
Type: White Wine
Winery
Winery: Wente Vineyards
Alcohol
Alcohol: 12.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Karl D. Wente
Grape
Grape: Riesling
Grape: 100% Riesling

Product Notes

Wente Vineyards Estate Grown Riverbank Riesling is a refreshing and elegant wine that features aromas of lemon, lime, ripe peach, and apricot. This California wine is made with 100% Riesling grapes that are grown on the banks of the Arroyo Seco River in Monterey County. The unique terroir of the riverbank enhances the flavor profile of the wine, giving it a crisp acidity and a mineral finish. The grapes are hand-harvested and fermented in stainless steel tanks to preserve the natural flavors and aromas. This wine pairs perfectly with seafood dishes, spicy Asian cuisine, and fresh salads.

Tasting Notes

This Riesling highlights aromas of lime, grapefruit and melon with hints of dried herbs and fresh flowers. The taste is bright and fresh, showcasing flavors of honeydew, mango and Thai basil. The acidity and the sweetness levels are perfectly balanced, creating a full mouthfeel and long, refreshing finish.

About the Winery

Wente Vineyards

Known to be California’s longest operational family-owned wine estate, Wente Vineyards came into existence in 1883. Carl H Wente acquired the ownership of 47 hectares in the Livermore Valley in California during this year. By 1936, Herman Wente, the second-generation Wente family member, supported the establishment of the Wine Institute of California.

In the next 3 decades, Wente Vineyards grew bigger, as the third-generation member, Karl, started expanding the estate in the Monterey region for growing the Chardonnay and Pinot Noir varietals. By the beginning of the 1990s, the Wente Family started exporting their wines to other countries. Today, these wines have a presence in 75 countries, at least. Recently, in 2010, the Wente Wine Estate got certified as a sustainable vineyard. 

Some of the sustainable winemaking techniques used in the vineyards of Santa Rita are the following:

  • Recycling used soils with organic fertilizers
  • Conserving water using drip irrigation techniques
  • Using more natural oils
  • Naturally getting rid of pests
  • Better management of fuel
  • Cooperating with the winemaking community in the region
  • Managing  vines that are tolerant to droughts
  • Recycling corks
  • Following sustainable agricultural techniques at all times

Livermore Valley – Located about 20 miles towards the east of the San Francisco Bay area, this vineyard is located on steep slopes. Sandstone cliffs dominate its soils, and it is known for its cool climate. Thanks to these conditions, this place is ideal for growing Chardonnay. Towards the lower side of the valley, the climate is warmer, and is ideal for growing fully-matured Merlot and Cabernet Sauvignon varietals.

Arroyo Seco – This vineyard in the region of Monterey Ava, is known for its massive water content and rocky soils. Since this place also enjoys a cool climate all around the year, its conditions are ideal for growing Chardonnay, Pinot Noir, Merlot and Riesling.


https://www.wentevineyards.com

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