Riversdale Estate Chardonnay is an exquisite wine that showcases the best of Tasmania's cool climate winemaking. With a pale straw color and a delicate bouquet of citrus, green apple, and toasted oak, this Chardonnay is elegant and sophisticated. The palate is crisp and refreshing, with notes of white peach, lemon curd, and a hint of vanilla. The wine is well-balanced with a creamy texture and a long, lingering finish. Perfect for pairing with seafood, poultry, or creamy pasta dishes, Riversdale Estate Chardonnay is a true expression of the terroir and craftsmanship that goes into each bottle.

Tasting Notes

Wild lime blossom, meyer lemon zest and white nectarine. Acacia and lemon gum leaf. Talc and crushed limestone. Baked frangipani tart and peanut shell. There is a purity of granny smith apple, peach flesh with gentle rolling acidity. Oak sits like a hammock holding the delightfully ripe fruit in a cradle.