Lirac is a small appellation in the southern Rhône valley of France. It is situated on the west bank of the river Rhône just opposite the more prestigious Châteauneuf-du-Pape. Lirac has 700 hectares of vineyards that produce red, white, and rosé wines.
Lirac reds are made from Grenache, Syrah, Mourvèdre, and Cinsault. The grapes are hand-picked, sorted, and fermented in large vats. The wines are then aged in oak barrels to develop complexity and enhance the flavors. Lirac reds have a rich, full-bodied texture with a deep ruby color. They are known for their aromas of black cherries, vanilla, and spices with a hint of smokiness. The tannins are firm but well-rounded, providing structure and depth.
Lirac whites are made from Grenache Blanc, Marsanne, Roussanne, and Clairette. The grapes are picked at night to retain their freshness and then fermented in stainless steel tanks to preserve the delicate flavors. The wines are then aged in oak barrels for a few months to add a subtle oakiness. Lirac whites have a pale yellow color with aromas of citrus fruits, white flowers, and almonds. They have a fresh, crisp acidity that makes them perfect for pairing with seafood, salads, and light dishes.
Lirac rosé is made from Grenache, Cinsault, and Syrah. The grapes are picked early to retain their acidity and freshness and then fermented in stainless steel tanks. The wines are then aged for a few months in oak barrels to add a touch of complexity. Lirac rosés have a pale pink color with aromas of red berries, grapefruit, and a hint of spices. They have a lively acidity and a fruity finish. They are perfect for pairing with grilled meats, spicy dishes, and summer salads.
In conclusion, Lirac wines are an excellent alternative to the more expensive wines from Châteauneuf-du-Pape. They are full of character, complexity, and flavors that reflect their region. They are the perfect wines to discover the Rhône valley and to enjoy with friends and family.
Buy Lirac wine below.
