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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.
Product Notes
Antinori Le Mortelle Botrosecco is a true expression of the terroir of Tuscany, Italy. Made from a blend of Cabernet Sauvignon, Cabernet Franc, and Petit Verdot, this wine offers a beautiful bouquet of fresh black fruits, hints of chocolate and vanilla, and notes of Mediterranean herbs. On the palate, the wine is full-bodied with firm tannins and a long, persistent finish. The Botrosecco vineyard is located in the heart of the Maremma region, where the unique blend of sea breeze and volcanic soil creates the ideal conditions for growing these grapes. Antinori Le Mortelle Botrosecco is a truly exceptional wine that showcases the best of Tuscan winemaking traditions.
Tasting Notes
The 2016 Botrosecco shows a ruby red color. The nose is rich and intense and is characterized by aromas of wild blackberry jam and hints of caramel along with well balanced balsamic sensations, eucalyptus and mint. The impact on the palate is fruity and enveloping with velvety tannins and a pleasurable finish and aftertaste of chocolate and candied cherries.