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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.
Product Notes
MacMurray Estate Vineyards Central Coast Pinot Noir is a deliciously balanced wine with a velvety texture and complexity from start to finish. This ruby red Pinot Noir is made from grapes grown in vineyards located on the Central Coast of California and is a blend of different clones. The taste profile is a beautiful mix of cherry, raspberry, and blackcurrant, with subtle hints of vanilla and oak. The wines are aged for over 10 months in French oak barrels, giving them a rich and complex flavor with a beautiful finish. Perfect to enjoy with grilled meats or roasted vegetables, MacMurray Estate Vineyards Central Coast Pinot Noir is a delight for any wine lover.
Tasting Notes
Mac Murray Central Coast Pinot Noir opens with delicate aromas & flavours of cherry, raspberry and pomegranite, accented by hints of vanilla and toast with a silky mouthfeel. With time to breath this wine will display an excellent balance of flavour, acidity and texture.