BroviaRoero Arneis 2021

Product code: 12846
£26.45 inc VAT
Italy
White Wine from
Piedmont, Italy
Country
Country: Italy
Region
Region: Piedmont
Sub-Region
Sub-Region: Roero
Type
Type: White Wine
Winery
Winery: Brovia
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape
Grape: Arneis
Grape: 100% Arneis
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Piedmont
Sub-Region
Sub-Region: Roero
Type
Type: White Wine
Winery
Winery: Brovia
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape
Grape: Arneis
Grape: 100% Arneis

Product Notes

Brovia Roero Arneis is a stunning white wine from the Piedmont region of Italy. Made exclusively from the Arneis grape, it impresses with its refreshing acidity, complex minerality, and signature floral aromas. Upon first sip, the wine reveals crisp apple and pear flavors, rounded out by a subtle note of honey and a hint of almond on the finish. The mouthfeel is silky and smooth, with a balanced and elegant overall structure. This wine is an ideal pairing for seafood, shellfish, and creamy pasta dishes, and is perfect for any occasion, whether enjoyed on its own or with a delicious meal.

Tasting Notes

A perfect encapsulation of Roero Arneis: a mineral spine with notes of stone fruits and citrus define this wine. While much Piedmontese Arneis is decidedly neutral or subject to heavy new oak treatment, Brovia's version gracefully expresses its Roero origins with balance, intensity, length, and concentration.

About the Winery

Brovia

The story and history of Brovia Winery and Estate began in 1863 with its founder Giacinto Brovia. Giacinto established his distinct wine production unit in the village and commune of Castiglione Falletto, located in the heart and middle of the Barolo district. Since its establishment, Brovia Winery has remained under the ownership and management of the Brovia family.

Since the winery’s establishment, the Brovia family has remained renowned for their involvement in grape growing and wine production. However, wine production had to get stopped for almost 30 years due to several events. It included the economic upheaval, two wars, and the phylloxera plague that made it arduous for Brovia Winery to continue production. Nevertheless, the wine estate resumed making and selling wines in 1953 owing to the efforts of Giacinto’s grandsons, Raffaele and Giacinto. The former was a trained agronomist who oversaw the vineyard’s functioning and work. On the other hand, the latter was a trained enologist responsible for managing the wine production operation and processes. Today, Elena, Giacinto’s daughter, and Alex Sanchez, her husband, own and handle Brovia Winery as fourth-generation owners.

The Brovia family has always remained interested in purchasing and acquiring the best vineyards in the region. They concentrated their efforts primarily in Castiglione Falletto, their home village. Nonetheless, the family also expanded their influence to the neighbouring area of Serralunga d’Alba. It allows Brovia Winery to own some of the best Piedmont crus today. For instance, the winery owns Villero, Garblét Sue, and Rocche.

The superior vineyards of Brovia allow for the production and sale of some of the best wines in the region. The plots possess varying soil types, ranging from brittle limestone to heavier clay. It, in turn, promotes and facilitates the growth and development of healthy grapevines bearing sweet, colourful, and juicy fruits.

http://www.brovia.net

Find out more

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