Champagne JacquessonCuvée 741 D.T. 2013

Product code: 16777
£113.95 inc VAT
Country
Country: France
Region
Region: Champagne
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Grape: Chardonnay, Pinot Meunier. Pinot Noir
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: France
Region
Region: Champagne
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Grape: Chardonnay, Pinot Meunier. Pinot Noir

Product Notes

Champagne Jacquesson Cuvée 740 D.T. is a unique blend of Chardonnay, Pinot Noir, and Pinot Meunier grapes, harvested from the best vineyards across the Champagne region. This champagne has a golden yellow color, with a complex aroma of ripe fruits, toasted bread, honey, and spices. On the palate, it has a crisp acidity balance and a long and creamy finish with flavors ranging from citrus to brioche. The 740 D.T. is aged for 8-10 years in the cellar before release, resulting in a mature wine with a refined elegance and an exceptional structure. It's the perfect champagne for special occasions, and a true representation of the philosophy of the Jacquesson brand.

About the Winery

Champagne Jacquesson

Champagne Jacquesson is an exceedingly famous winery and producer of Champagne in France. Established in 1798 in the city of Châlons-sur-Marne, the founder of the estate was Memmie Jacquesson. In recent times, the history of Champagne Jacquesson dates back to almost 200 years ago. It makes it one of the oldest and independent Champagne houses in the region. 

The popularity of Champagne Jacquesson grew exponentially after its establishment. It can get owed to the rumour that this Champagne house received the favour of Napolean. The notable personage bestowed a gold medal upon the winery because of its superior-quality cellars. In 1829, Champagne Jacquesson absorbed and merged with another Champagne house named Juglar. It allowed the annual sales of the estate to grow to about a million bottles by 1867. However, this rise saw a period of waning after the inventor of muselet, Adolphe Jacquesson, passed away. 

Gradually, the descendants of the Jacquesson family ceased to focus on and continue their legacy. It allowed for a change in ownership of the Champagne house. It got passed among multiple hands. Finally, in 1974, Champagne Jacquesson got purchased by Jean Chiquet. 

Champagne Jacquesson served as a revolutionary entity in the establishment of Champagne houses in the region. It began from the time of its founding and continued in the hands of Jean-Hervé and Laurent Chiquet. The two brothers took over the business from their father in the 1980s. 

Champagne Jacquesson implements a terroir-based and herbicide-free philosophy of cultivation and viticulture. The Champagne house incorporates a non-conventional style and method of vinification. They use a single-vintage-based cuvee that changes yearly to add anticipation in the minds of the drinkers. The distinct approach of Champagne Jacquesson in the production of its drinks allow interested individuals to look forward to and experience something new every year.

https://champagnejacquesson.com/en

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