Heartland Foreign Correspondent is a platform that aims to bring unheard stories and unique perspectives from around the world to the audience. With a focus on issues impacting people and communities in the heartland of various countries, the platform features content created by foreign correspondents who live and work in these regions. From exploring the cultural and social dynamics of remote places to highlighting economic and political developments, Heartland Foreign Correspondent is committed to providing a comprehensive coverage of the world that goes beyond mainstream news. Through in-depth articles, photographs, videos, and podcasts, the platform presents a nuanced and insightful view of the world that is often overlooked by traditional media.

Tasting Notes

Foreign Correspondent is a hard hitting exploration of fruit character. Red berries zip around the mouth. They are enhanced by a sprinkling of herbs and spices. This is an uncompromising, elegant and sophisticated way to enjoy a relaxing glass of red that pairs with everything from fine food to fine company. Serve cold for maximum enjoyment.

About the Winery

It wasn’t until the late 1990s that the world came to know about the extremely high quality of grapes grown in some of the lesser-explored regions of South Australia, especially Langhorne Creek. It took the efforts of expert winemaker Ben Glaetzer to explore this region and understand it's potential to create tasty handcrafted wine.

The first vintage of this winery was created in 2001, thanks to the joint efforts of experienced winemakers Ben and others. What started as a small setup is an award-winning and well-appreciated winery in this region now. Today, the Heartland winery produces only red wines and Langhorne Creek is the only area where the winery gets its grapes from.

Located at just about an hour’s drive away from Adelaide, Langhorne Creek is one of the most ancient wine regions in Australia. Some of the country’s oldest and lesser-known viticulture methods are employed for growing the vines here. The southerly-wind dominated climate and alluvial-rich sandy loam soil are two of the main reasons for the full character and flavour of the grapes grown here. Cabernet Sauvignon, Shiraz and their related blends are the common varietals grown here.

The high-quality handcrafted Heartland wines are created at Barossa Vintners, located at about 100km from Langhorne Creek. This winery is fully equipped to create 100% natural and authentic wines. Established in 1995, this winery is built on a naturally sloping land, which helps the winery to be gravity fed, thereby eliminating the need for harshly pumping them. The vineyards in Langhorne Creek are cultivated in such a way so that they offer full protection to the environment.

If you want to sit back and enjoy some of the best wines from Heartland, you have to visit the winery’s cellar door located at the Winehouse, about an hour’s drive from Adelaide. This is a wonderful place for wine lovers to spend some quality time with their loved ones.

https://www.heartlandwines.com.au

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