The Larry Cherubino Pedestal Cabernet Sauvignon is a sublime wine that epitomizes the mastery of winemaking in Australia's Margaret River region. This captivating red delights with its deep ruby hue and complex aromas of blackcurrant, cassis, and subtle spice. On the palate, it offers an elegant balance of ripe black fruits, fine-grained tannins, and well-integrated oak, resulting in a harmonious and refined structure. The long and silky finish leaves a lasting impression. Crafted with meticulous attention to detail, this Cabernet Sauvignon showcases Larry Cherubino's expertise and passion for creating wines of exceptional quality. Pair it with hearty red meat dishes or enjoy it on its own to savor its magnificent qualities.

Tasting Notes

Inky purple. Classic Cabernet aroma of blackcurrant. The wine is medium bodied with primary flavours of blackcurrant and bay leaf, layered with secondary cedar and chocolate. Velvety soft tannins and a long finish.

About the Winery

The Australian wine label of Larry Cherubino is the product of the winemaking passion of a couple, who had enough winemaking experiences in the past. The seed to this brand was first sown in the year 2004, when Larry and Edwina decided to give a new dimension to their passion. They purchased their first plot of land in the year 2004 to grow their own vines and create unique wines; there has been no looking back, ever since, as the couple has managed to expand their acreage by a considerable extent to date.

Located quite close to the Frankland River, the plot that the couple owns is blessed with excellent soil climate and great climate conditions to produce full-bodied fruits. Since the release of the first wine in the year 2005, the brand has been growing more and more popular among the wine lovers of the Western Australian region. The vineyards from where the Cherubino wines are crafted are quite diverse in nature. These include vineyards in the region of Frankland River, Pemberton, Margaret River and Porongurup. All of these areas are considered as high wine potential regions in Australia. These vineyards are:

Riversdale North – Known for its varietals such as Cabernet Sauvignon, Shiraz, Grenache, Mourvedre, Counoise, Mencia, Tempranillo and Malbec

Riversdale South – Famous varietals grown here are Cabernet Sauvignon, Syrah, Merlot, Riesling and Fiano

Channybearup – Most varietals grown here are Chardonnay, Pinot Noir, Pinot Gris, Pinot Blanc, Sauvignon Blanc and Traminer

Pedestal – Situated at the topmost point of the Wilyabrup Valley, this vineyard is known for its intense-flavoured Cabernet Sauvignon

Justin – Found near the area of Rocky Gully, this region is famous for varietals such as Shiraz, Riesling, Malbec and Cabernet Sauvignon

Pannoo – Influenced by the winds from the Southern Ocean, the tall vines of the Pannoo vineyards specialize in varietals such as Chardonnay, Shiraz, Riesling and Pinot Noir.

https://www.larrycherubino.com

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