Cantine PellegrinoTripudium Rosso Nero d'Avola 2021

Product Notes

Cantine Pellegrino Tripudium Rosso Nero d'Avola is a premium Italian red wine that features a ruby red color with purple shades. The wine is produced from Nero d'Avola grapes carefully handpicked from the estate-owned vineyards in western Sicily. The aroma of the wine is characterized by the scents of black fruit, such as blackberry, cherry, and plum, with hints of spices like pepper and cinnamon. The palate is rich and full-bodied with flavors of ripe fruits, including red and black cherries, plums, and blackberries. The wine is a perfect match with roasted meat or pasta dishes. The Tripudium Rosso Nero d'Avola wine is an excellent example of the quality of the Sicilian winemaking tradition.

Tasting Notes

Colour: Deep red. Aroma: Intense fruity notes of plums, red berries and black cherries, with slight hints of eucalyptus. Palate: Warm and persistent, with pleasant aromas of plums and red berries, together with balsamic hints and notes of rosemary.

About the Winery

Since 1880, Pellegrino have cultivated the best Sicilian grapes, and today represent a reality of great tradition and experience on the island. Over the last 135 years they have acquired a deep knowledge of their territory, of the methods of cultivating native vines, and the best techniques to vinify their grapes.

Having reached the seventh generation, the Pellegrino family are still fully involved in both the vineyard and winery. A long family history of respect, care and dedication, make it one of the greatest families of Sicilian Wine today.

The Pellegrino vineyards are located in the westernmost part of Sicily where the intense light, dry climate, fresh soils and winds from the south create ideal conditions for quality wine production.

Pellegrino are committed to safeguarding the territory in which they operate and cultivate their grapes exclusively with organic methods.  

https://www.carlopellegrino.it

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