Benjamin Bridge Brut Reserve is a critically acclaimed sparkling wine produced in the Gaspereau Valley of Nova Scotia. It is a blend of estate-grown Chardonnay and Pinot Noir grapes, aged for over five years in the bottle, resulting in a complex and harmonious wine. The nose is characterized by notes of citrus, green apple and hazelnut, with a delicate bread dough aroma. The palate is crisp and bright, with vibrant acidity, a fine mousse, and a prolonged finish. This wine is a perfect accompaniment to seafood, particularly oysters, or enjoyed on its own as an aperitif. Benjamin Bridge Brut Reserve is a true reflection of the unique terroir and winemaking practices of the region.

Tasting Notes

In the glass, a deep golden colour with a straw hue. The nose is immediately captivating, with heightened citrus notes of lemon preserve and fresh ruby red grapefruit, supported by the most subtle and delicate floral suggestion. The palate is expansive, dense and rich, with a tightly knit texture and energizing hints of apricot sorbet. The finish appears almost everlasting, as our terroir’s unmistakable saline minerality reverberates.

About the Winery

Benjamin Bridge is one of Canada’s most renowned producers and manufacturers of sparkling wine. The winery has managed to grow its fame and scale over a short period of two years. The story started in 1999 with the efforts of entrepreneurs Dara Gordon and Gerry McConnell.

The founders, Dara and Gerry, met during their careers as lawyers. The two held various similar values and notions. It applied to their respective areas and scopes of practice. For instance, it included aspects such as gender equality, worker rights, and the improvement of the economy of the Nova Scotia society. Later on in their life, Dara and Gerry became life partners. Henceforth, they shared an objective or commitment. They aimed to initiate rural living and implement their vision of responsible and sustainable agricultural and growth practices. The couple wished to grow high-quality vines and produce superior standard wines. Furthermore, they strived to farm organically on their fields located along the Bay of Fundy.

Dara and Gerry invested in numerous years of relevant research. It got inspired by the early winemakers and grape growers of the region. They looked for new ways to produce region-specific and defining wines in the Gaspereau Valley. Overall, Benjamin Bridge has unwaveringly remained in the singular and remarkable pursuit of reflecting the vine-growing conditions in the wine itself. They have strived to do so as transparently as the process would allow.

Today, Dara and Gerry’s twin daughters, Devon and Ashley McConnell-Gordon lead and handle their family business as a team. The overall team at Benjamin Bridge put in meticulous care in their vineyards.

The winery directs the scale from a micro-boutique endeavour and project to a dedicated wine house. Such an approach has ensured the excellence of the wines produced by Benjamin Bridge. It gets expressed in every bottle.

https://benjaminbridge.com

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